Chicken Ceasar Wraps

Now this is such a quick recipe that I wanted to share it. Not to mention absolutely yummy and my boyfriend and I enjoy this so much. That we will eat it almost once a week. You can tweak this to your liking.

What you need:
Caesar dressing(Homemade of course)
1/4 cup mayonnaise
1/4 cup grated parmesan cheese
2 tbsp fresh lemon juice(careful not to get seeds in it)
1 tbsp Worcestershire sauce
1 tbsp Dijon mustard or seeded mustard(whatever you prefer)
1 garlic clove (minced)
1/4 cup olive oil
Other-
1 2 lb roasted chicken (either store bought or your own depending on if you want quick or all homemade, skinned and bones discarded, meat removed and shredded into bite-sized pieces, I like to keep the bones to make a chicken stock)
1 romaine lettuce heat (turn into bite-sized pieces)
4 (10 inch) spinach wraps

What to do:
In a large bowl whisk together mayonnaise, Parmesan cheese, Worcestershire sauce, lemon juice, Dijon mustard or seeded mustard and garlic. Whisk in the olive oil, slowly and little a time until well incorporated.
Add the chicken and lettuce to the bowl and toss with the dressing. Divide the salad mixture evenly among the tortillas Roll up and secure with a tooth pick.

Serve with chips or if you want to just keep it simple you can do that also.

Enjoy.